Join us to open the 2017 Coasters Harbor Navy Yacht Club season. This event will be held at the Officer’s Club, NAVSTA, Newport, RI on Friday, May 26th, beginning at 7:00 p.m.
Date: Friday, 26 May 2017
Time: 1900-2300
Location: Officers Club
Theme: Nautical
CHNYC Season Opener – Friday, May 26, 2017 beginning at 7 p.m. at the Officer’s Club, NAVSTA.
Join us for a Nautical-Themed evening to kick off the 2017 CHNYC boating season. During the cocktail hour, catch up with friends and make new friends while enjoying a cash bar and the following selection of appetizers:
- Stationary Display of International and Domestic Cheeses, served with assorted crackers, breads, honey, nuts, fresh and dried fruit
- Passed Hors d’oeuvres of Scallops wrapped in Bacon; Cucumber, Grape Tomato & Feta Cheese Phyllo with roasted garlic aioli; and Braised Short Ribs wrapped in bacon with Maple Glaze.
The main event is a delicious buffet of:
- Baby Arugula Salad with Shaved Shallots, Grape Tomatoes, Prosciutto Crisps, Gorgonzola w/Balsamic
- Oven Roasted Prime Rib w/natural au jus and herbed horseradish cream
- Baked Fresh Atlantic Salmon w/Caramelized Sweet Onion & Fig Jam
- Penne Pasta with Marinara
- Seasonal Starch and Vegetable
Dessert
Key Lime pie with full coffee service will follow the buffet dinner.
Entertainment will be provided by “Half Step Down” so wear your dancing shoes!
Register now to save!
Reduced price advanced reservation discount with payment online may be madethrough Friday 12 May:
CHNYC Members @ $30 per person
Non-member Guests @ $40 per person
Reservations with payment online 13 May through 22 May:
CHNYC Members @ $35 per person
Non-member Guests @ $46.67 per person
Tickets are not available after 22 May. Due to final headcount and base access requirements, no tickets may be purchased, or payments made at the door
